Poultry
Written by Administrator
Thursday, 05 February 2009 06:43
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CK1.     Chicken w . Broccoli in Brown Sauce...............................................10

              May Choice with Eggplant or String-Bean or Snow Pea

 

CK2      Sliced Chicken w. Garlic Sauce ......................................................10

 

CK3.  Kung pao Chicken with Peanut.......................................................10

 

CK4.   Diced Chicken with Cashew Nuts....................................................10

 

CK5.   Stir-Fried Chicken with Mix Vegetables...........................................10 

 

CK6.  Orange Chicken.............................................................................12      

 

CK7.      Sesame Chicken............................................................... ............12

 

CK8.  General Tso's Chicken...................................................................12

 

CK9.    Slice Chicken w. Black Bean Sauce ................................................10

 

CK10.   Sliced chicken w. Fresh mushroom................................................10

 

CK11.   Rainbow Chicken ...........................................................................13

 

CK12.   Chicken & Asparagus w. White Sauce............................................10

 

CK13.   Chicken Chow Mein .......................................................................10

 

CK14.   Sweet & sour Chicken....................................................................10

 

  


 - Hot & Spicy; We can alter

the spicy according your taste.

Last Updated ( Thursday, 22 October 2009 21:19 )